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International Food Trade Theory
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2010 년도
/ 1 학기
/ 정규강좌
- 사회과학>경영 · 경제>농업경제학
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강의 : 24
조회 : 2948
This course is to study international food trade by investigating international trade theory and trade policies. It addresses elements determining trade, factor flows, exchanges rates and economic development in the world. The emphasis is placed on empirical aspects where trade theory and trade policies are relevant and applicable. To incorporate world trade from a food perspective, this course especially deals with actual cases with which students can clearly understand and familiarize current developments in trade. In this respect, in-class group discussion on various trade questions is performed.
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Chapter 4 Heckscher Ohlin model (II)
- 6 주차 2 강
- 조회 : 43
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Chapter 4 Heckscher Ohlin model (I)
- 6 주차 1 강
- 조회 : 56
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Chapter 3 Specific factor model (II)
- 5 주차 2 강
- 조회 : 108
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Chapter 3 Specific factor model (I)
- 5 주차 1 강
- 조회 : 48
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Chapter 2 Ricardian model (III)
- 4 주차 5 강
- 조회 : 65
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Chapter 2 Ricardian model (II)
- 4 주차 4 강
- 조회 : 61
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